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Gluten-Free Pizza Flatbread with Roasted Vegetables
GLUTEN-FREE GODDESS14Ingredients
75Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup millet flour (or brown rice flour)
- 1 cup sorghum flour
- 1/2 cup tapioca starch (tapioca starch gives it a crusty bite)
- 1/2 cup potato starch (not potato flour!)
- 1 tsp. sea salt
- 1 Tbsp. minced onion
- 2 tsp. minced garlic
- 1 tsp. rosemary (chopped)
- 1 tsp. thyme
- 2 1/2 tsp. active dry yeast
- 5 Tbsp. olive oil
- 1 Tbsp. honey (or raw organic agave nectar)
- 1/4 tsp. vinegar (light, mild)
- 1 cup hot water (115 degrees F)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium390mg11% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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