Gluten-Free Pecan Pie Bars Recipe | Yummly

Gluten-Free Pecan Pie Bars

GLUTEN-FREE LIVING
15Ingredients
55Minutes
710Calories

Ingredients

US|METRIC
  • crust (SHORTBREAD)
  • 3/4 cup almond flour
  • 1/2 cup white rice flour
  • 1/2 cup brown rice flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 stick butter (room temperature)
  • 3/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup light brown sugar (firmly packed)
  • 1/4 cup coconut oil
  • 1/4 cup honey
  • 2 tablespoons heavy whipping cream
  • 2 cups pecan halves (coarsely chopped raw)
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    NutritionView More

    710Calories
    Sodium10% DV250mg
    Fat74% DV48g
    Protein14% DV7g
    Carbs24% DV71g
    Fiber20% DV5g
    Calories710Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol50mg17%
    Sodium250mg10%
    Potassium210mg6%
    Protein7g14%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate71g24%
    Dietary Fiber5g20%
    Sugars45g90%
    Vitamin A8%
    Vitamin C2%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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