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Gluten Free Oatmeal Chocolate Chip Cookies #Recipe
5 MINUTES FOR MOM11Ingredients
21Minutes
310Calories
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Ingredients
US|METRIC
14 SERVINGS
- 3/4 cup butter (softened)
- 1 cup brown sugar (packed)
- 1/2 cup white sugar
- 2 eggs
- 1 tsp. vanilla extract
- 2 1/4 gluten-free flour
- 1 tsp. xanthan gum
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 2 cups gluten-free rolled oats
- 1 1/2 cups gluten free chocolate chips
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium220mg9% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars29g |
| Vitamin A8% |
| Vitamin C |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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