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Gluten Free Nut Free Cheesecake Crust
HUNGERTHIRSTPLAY.COM7Ingredients
48Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups gluten-free oats (255g)
- 1/2 cup light brown sugar (113g)
- 2 Tbsp. honey
- 1 tsp. ground cinnamon
- 1/4 tsp. kosher salt
- 1/4 cup olive oil
- 6 Tbsp. unsalted butter (melted, for a dairy free option, try substituting vegan baking butter)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol45mg15% |
Sodium160mg7% |
Potassium550mg16% |
Protein20g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate113g38% |
Dietary Fiber13g52% |
Sugars35g |
Vitamin A10% |
Vitamin C0% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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