Gluten-Free Multigrain Pancakes Recipe | Yummly
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Gluten-Free Multigrain Pancakes

HOLY COW! VEGAN RECIPES
9Ingredients
35Minutes
260Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup brown rice flour
  • 1/2 cup millet flour
  • 1/2 cup oat flour (oat flour is sometimes contaminated with gluten while processing, so be sure to buy one that is labeled gluten-free)
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • salt (to taste)
  • 1 1/2 cups almond milk (mixed with 1 tsp balsamic vinegar)
  • 2 tablespoons flax meal (mixed with 9 tbsp water)
  • 1 teaspoon pure vanilla extract
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    NutritionView More

    260Calories
    Sodium22% DV520mg
    Fat11% DV7g
    Protein20% DV10g
    Carbs14% DV41g
    Fiber24% DV6g
    Calories260Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium520mg22%
    Potassium330mg9%
    Protein10g20%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A8%
    Vitamin C10%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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