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Gluten Free Millet Sandwich Bread
THE BAKING BEAUTIES15Ingredients
70Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup milk (warm, about 100°F)
- 2 tsp. rapid rise yeast (or dry active)
- 1 Tbsp. honey
- 1 cup millet flour
- 1/2 cup brown rice flour
- 1/2 cup potato starch (not flour)
- 1/4 cup almond meal
- 1/4 cup tapioca starch (/flour)
- 1/4 cup skim milk powder
- 1 Tbsp. xanthan gum
- 1 1/2 tsp. salt
- 1 tsp. apple cider vinegar
- 1/4 cup canola oil
- 3 large eggs (room temperature)
- 3 tsp. sesame seeds (optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1020mg43% |
| Potassium760mg22% |
| Protein18g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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