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Gluten Free Mexican Chocolate Coconut Tres Leches Cake
COCONUT RECIPES19Ingredients
60Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup coconut flour (sifted)
- 1/4 cup cocoa powder
- 1 tsp. sea salt
- 1 tsp. baking soda
- 10 eggs (separated)
- 1 cup coconut oil (or butter)
- 1 cup raw honey
- 1 Tbsp. vanilla extract
- 1 Tbsp. canela
- 8 oz. sweetened condensed milk
- 14 oz. coconut milk (** or evaporated milk)
- 1 cup cream (or whole milk)
- 1 cup dark chocolate
- 1/2 cup coconut oil (or butter)
- 3 Tbsp. raw honey
- 1 Tbsp. canela
- 1 tsp. vanilla
- 1 pinch sea salt
- hot chili powder (pinch or more of, optional)
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