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Gluten-Free Meatloaf with Ginger-Sriracha Glaze
FEED ME PHOEBE13Ingredients
70Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup ketchup
- 1 tsp. minced ginger
- 1 garlic clove (minced)
- 1 Tbsp. Sriracha
- 2 large eggs (beaten)
- 4 scallions (finely chopped)
- 2 tsp. minced ginger
- 2 garlic cloves (minced)
- 1 Tbsp. gluten free tamari
- 1/2 cup gluten-free oats
- 1 tsp. sea salt
- 1 lb. ground beef
- 1/2 lb. ground pork
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol225mg75% |
| Sodium1720mg72% |
| Potassium920mg26% |
| Protein40g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars16g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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