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Gluten Free Lemon Cheesecake Crumb Bars
THE GLUTEN FREE GATHERING8Ingredients
80Minutes
380Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups gluten free flour blend (with xanthan gum, I used Bob’s 1 to 1)
- 1 3/4 cups powdered sugar (sifted)
- 16 Tbsp. salted butter (cold, cubed)
- 2 Tbsp. lemon zest (fresh, from roughly 2-3 lemons)
- 8 oz. cream cheese (softened at room temperature)
- 14 oz. sweetened condensed milk
- 1 egg
- 1/2 cup fresh lemon juice
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol90mg30% |
Sodium220mg9% |
Potassium170mg5% |
Protein5g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber0g0% |
Sugars36g |
Vitamin A15% |
Vitamin C10% |
Calcium10% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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