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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups gluten free all purpose flour
- 1/4 cup cane sugar (natural)
- 1/4 tsp. salt (omit if your GF all purpose flour has salt or baking soda already)
- 1/3 cup dairy free butter (melted, we use Country Crock Plant Butter sticks made with olive oil or avocado oil)
- 1 1/2 cups coconut milk (canned)
- 2/3 cup powdered sugar
- 2 Tbsp. cornstarch
- 1 tsp. gelatin powder (unflavored)
- 1/4 cup fresh lemon juice
- 1 tsp. vanilla
- 1 fresh lemon
- food color (Pinch of yellow natural, powder, optional** if using the McCormick natural color powder, it doesn’t take much yellow powder to color the batch)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium300mg9% |
| Protein3g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber3g12% |
| Sugars35g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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