Gluten-Free King Cake Cookies Recipe | Yummly

Gluten-Free King Cake Cookies

FATFREE VEGAN KITCHEN
15Ingredients
65Minutes
100Calories
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Ingredients

US|METRIC
  • 1/2 cup pecan halves
  • 1/2 cup sorghum flour
  • 1/2 cup gluten (Bob’s Red Mill, Free All Purpose Blend)
  • 1 teaspoon xanthan gum
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon cinnamon (1-2 tsp., to taste)
  • 1/2 cup sugar
  • 8 ounces extra firm tofu (not silken)
  • 1 teaspoon vanilla extract
  • 6 tablespoons water (approximately)
  • 1/2 cup confectioners' sugar
  • 1 1/2 drops vanilla extract
  • water
  • sprinkles (purple, green, and gold sugar)
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    NutritionView More

    100Calories
    Sodium3% DV65mg
    Fat6% DV4g
    Protein10% DV5g
    Carbs4% DV12g
    Fiber4% DV1g
    Calories100Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium65mg3%
    Potassium65mg2%
    Protein5g10%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A0%
    Vitamin C0%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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