Gluten Free Healthy Rhubarb Crisp

CEARA'S KITCHEN
11Ingredients
60Minutes
240Calories

Ingredients

US|METRIC
  • 6 1/2 cups rhubarb
  • 1/2 cup cane sugar
  • 1 teaspoon lemon zest
  • 1 tablespoon lemon juice
  • 4 tablespoons oat flour
  • 3/4 cup oat flour
  • 1 cup oats (quick cooking or whole oats)
  • 1/2 teaspoon sea salt
  • 1 teaspoon cinnamon
  • 1/2 cup cane sugar (dark brown)
  • 7 tablespoons coconut oil (room temperature)
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    NutritionView More

    240Calories
    Sodium4% DV105mg
    Fat15% DV10g
    Protein8% DV4g
    Carbs12% DV36g
    Fiber16% DV4g
    Calories240Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol
    Sodium105mg4%
    Potassium290mg8%
    Protein4g8%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber4g16%
    Sugars17g34%
    Vitamin A2%
    Vitamin C10%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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