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Ingredients
US|METRIC
8 SERVINGS
- 2/3 cup baking mix (Pamela's Ultimate, or other self-rising GF baking mix)
- 1/2 cup gluten-free cornmeal (Bob's Red Mill, or almond meal if you avoid corn)
- 1/2 cup sorghum flour
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/3 cup light brown sugar
- 1 tsp. xanthan gum
- 3/4 cup buttermilk (or plain non-dairy milk with 1 teaspoon lemon juice added)
- 2 eggs (large free-range organic, room temperature- or Ener-G Egg Replacer)
- 4 Tbsp. light olive oil
- 1 caraway seeds (rounded teaspoon, to taste)
- 1/2 cup golden raisins (dried cherries, dates, or currants)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium400mg17% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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