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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. gluten (pack of, free Garden Pagodas, Quinoa & corn blend from Ancient Harvest or pasta of your choice)
- 1/2 cup shredded carrots
- 1 handful frozen peas
- 1/2 cup cherry tomatoes (slit in halves)
- 1/2 cup broccoli
- 1 whole bell pepper (seeded and sliced into strips)
- 1 plum (diced)
- 2 mozzarella cheese (strings, thin round slices)
- fresh parsley (or cilantro to garnish, optional)
- 3 Tbsp. olive oil
- 4 garlic cloves (sliced)
- 2 Tbsp. balsamic vinaigrette
- salt
- pepper
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