Gluten-Free Fudge Brownies Recipe | Yummly

Gluten-Free Fudge Brownies

IOWA GIRL EATS
6Ingredients
55Minutes
260Calories
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Ingredients

US|METRIC
  • 4 ounces unsweetened baking chocolate
  • 3/4 cup butter (or vegan butter)
  • 2 cups sugar
  • 3 large eggs
  • 1 teaspoon vanilla
  • 1 cup gluten free flour (baking blend, or all-purpose flour if you do not need to eat GF)
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    NutritionView More

    260Calories
    Sodium3% DV75mg
    Fat22% DV14g
    Protein6% DV3g
    Carbs12% DV35g
    Fiber8% DV2g
    Calories260Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol65mg22%
    Sodium75mg3%
    Potassium105mg3%
    Protein3g6%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars25g50%
    Vitamin A6%
    Vitamin C
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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