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Gluten Free Frosted Sugar Cookies
WHAT THE FORK FOOD BLOG15Ingredients
28Minutes
180Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1/2 cup vegetable shortening
- 1 cup granulated sugar
- 2 large eggs (room temperature)
- 1 Tbsp. vanilla extract
- 3 cups gluten free all purpose flour (Bob's Red Mill 1 to 1)
- 1 tsp. fine sea salt
- 1 1/2 tsp. baking powder
- 1/2 cup vegan butter
- 1/2 cup vegetable shortening
- 3 cups powdered sugar
- 1 tsp. vanilla extract
- 2 Tbsp. unsweetened coconut milk
- food coloring (optional)
- sprinkles
- gluten
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat1g |
| Cholesterol20mg7% |
| Sodium140mg6% |
| Potassium10mg0% |
| Protein<1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber0g0% |
| Sugars23g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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