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Gluten-Free Fried Green Tomatoes
MAMA KNOWS GLUTEN FREE17Ingredients
15Minutes
1250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 green tomatoes (firm)
- 1/2 cup gluten free rice flour
- 1 cup gluten-free cornmeal (or gluten-free corn bread mix)
- 1/2 cup gluten free cornstarch
- 1 Tbsp. gluten (free season salt)
- 1/2 cup buttermilk
- 1/2 tsp. white vinegar
- 1 1/2 cups vegetable oil (I like peanut oil for frying)
- salt
- 1 cup mayonnaise
- 1 tsp. horseradish sauce (I use Silver Spring. If you don’t have the sauce you can use 1/2 or 1/4 teaspoon of horseradish)
- 1/2 tsp. onion powder
- 1/2 tsp. paprika
- 1/4 tsp. garlic powder
- 1 tsp. lemon juice
- 1/4 tsp. salt
- pickle juice (splash of, optional)
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat9g45% |
| Trans Fat2.5g |
| Cholesterol20mg7% |
| Sodium810mg34% |
| Potassium370mg11% |
| Protein8g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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