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Gluten Free Focaccia Pizza Crust
DELICIOUS LITTLE BITES8Ingredients
3Hours
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups warm water
- 1 pkg. active dry yeast
- 1 Tbsp. granulated sugar
- 5 cups gluten free all purpose flour (* I used Pillsbury Gluten Free Flour Blend)
- 1 Tbsp. kosher salt
- 1 1/4 cups extra virgin olive oil (* divided)
- kosher salt (optional)
- rosemary (optional)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat610 |
% DAILY VALUE |
Total Fat68g105% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol |
Sodium2000mg83% |
Potassium50mg1% |
Protein<1g |
Calories from Fat610 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A4% |
Vitamin C2% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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