Gluten-Free Flour Tortillas

SPARKRECIPES (2)
6Ingredients
50Minutes
5Calories

Ingredients

US|METRIC
  • 2 cups gluten free all purpose flour (or 2 c. White rice flour)
  • 2 teaspoons xanthan gum (or Guar gum)
  • 1 teaspoon gluten free baking powder
  • 2 teaspoons brown sugar
  • 1 teaspoon salt
  • 1 cup warm water
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    NutritionView More

    5Calories
    Sodium15% DV360mg
    Carbs0% DV1g
    Fiber2% DV<1g
    Calories5Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium360mg15%
    Potassium0mg0%
    Protein0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber<1g2%
    Sugars<1g2%
    Vitamin A
    Vitamin C
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    HoneyBee 2 months ago
    What a waste of ingredients :|
    Lebothefoodie a year ago
    They're as good as a gluten free tortilla can taste.