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Ingredients
US|METRIC
12 SERVINGS
- 8 tsp. gluten free tamari (San-J, – divided use)
- 4 Tbsp. honey (– divided use)
- 2 cloves garlic (finely minced or grated – divided use)
- 1/2 tsp. ground black pepper (freshly)
- 14 oz. firm tofu (drained and dried with paper towel)
- 2 Tbsp. olive oil
- 8 oz. mushrooms (cleaned and sliced)
- 12 rice paper wrappers (9 inch round)
- 12 lettuce leaves (small red)
- 1 red pepper (small, thinly sliced)
- 2 carrots (medium, peeled and cut into 3 inch strips)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium260mg11% |
| Potassium250mg7% |
| Protein7g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C30% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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