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Gluten Free Double Chocolate Peanut Butter Banana Muffins
FAITHFULLY GLUTEN FREE16Ingredients
30Minutes
310Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup oats (Only, pure whole grain oat flour)
- 1/3 cup cocoa powder
- 1/3 cup sorghum flour
- 1/4 cup tapioca starch
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. xanthan gum
- 1/2 tsp. salt
- 1 cup bananas (mashed overripe, about 3 medium)
- 1/2 cup brown sugar (packed)
- 1/2 cup sour cream (or plain yogurt)
- 1/3 cup oil
- 1/3 cup peanut butter (or nut-free butter, Wowbutter worked great)
- 2 large eggs
- 1 tsp. vanilla extract
- 1 cup semi sweet chocolate chips
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium300mg13% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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