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Gluten-Free Double Chocolate Cookies
LIA GRIFFITH14Ingredients
65Minutes
190Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 cups semisweet chocolate
- 3/4 cup flour (America's Test Kitchen GF, blend or 3/4 cup of King Arthur GF blend)
- 1/4 cup unsweetened cocoa powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. xanthan gum
- 3/4 cup light brown sugar (packed)
- 1/4 cup granulated sugar
- 2 large eggs
- 5 Tbsp. coconut oil (melted)
- 2 Tbsp. butter (melted and cooled)
- 1 tsp. vanilla
- 1/2 tsp. instant espresso (or 1 teaspoon of instant coffee)
- 1 cup bittersweet chocolate chips (or chopped)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium95mg4% |
| Potassium110mg3% |
| Protein2g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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