Gluten-Free Double Chocolate Banana Bread Recipe | Yummly

Gluten-Free Double Chocolate Banana Bread

MISIS K FIT(3)
Donna Polly: "I have made this several times. It always turns o…" Read More
10Ingredients
65Minutes
500Calories
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Ingredients

US|METRIC
  • 3 bananas (ripe)
  • 1/2 cup unsalted butter
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup gluten free all purpose flour (from Trader Joe’s)
  • 1/2 cup cocoa (Organic Baking)
  • 1/2 cup semi sweet chocolate chips
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    NutritionView More

    500Calories
    Sodium20% DV490mg
    Fat49% DV32g
    Protein12% DV6g
    Carbs19% DV58g
    Fiber28% DV7g
    Calories500Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol115mg38%
    Sodium490mg20%
    Potassium610mg17%
    Protein6g12%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber7g28%
    Sugars40g80%
    Vitamin A15%
    Vitamin C15%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Donna Polly a year ago
    I have made this several times. It always turns out excellent.
    Tonja M. a year ago
    Amazingly moist and could really taste the balance of banana and chocolate! So good warm!!
    Torie M. 3 years ago
    used coconut flour and it was absolutely amazing delicious delicious delicious delicious 😍😍😍😍♡♡♡

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