Gluten Free Dairy Free “Creamy” Baked Brussel Sprouts Recipe | Yummly
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Gluten Free Dairy Free “Creamy” Baked Brussel Sprouts

SIMPLY GLUTEN FREE
7Ingredients
65Minutes
35Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 1/2 pounds sprouts (brussel, about 25)
  • 1 onion (large, roughly chopped)
  • 2 cloves garlic (chopped)
  • 1/4 cup balsamic vinegar
  • 1 teaspoon fine sea salt (or kosher)
  • 1 teaspoon black pepper
  • 1 cup gluten free bread crumbs
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    NutritionView More

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    35Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories35Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium300mg13%
    Potassium100mg3%
    Protein4g8%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A4%
    Vitamin C15%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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