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Gluten Free Crackers – With Instant Mashed Potatoes
SAVORY SAVER5Ingredients
55Minutes
120Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 instant mashed potatoes (4 Serving Packet, I used Sour Cream and Chive for this recipe but any Gluten Free flavor works)
- 1 cup gluten free flour (that measures cup for cup, I used Bob’s Red Mill 1 to 1 Baking Flour)
- 1/2 tsp. baking powder
- 6 Tbsp. butter (Unsalted, grated or cut into tiny cubes)
- 8 Tbsp. cold water
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium75mg3% |
| Potassium50mg1% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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