Gluten Free Cookie Dough Stuffed Cupcakes Recipe | Yummly

Gluten Free Cookie Dough Stuffed Cupcakes

THIS MAMA COOKS!
8Ingredients
3Hours
200Calories

Ingredients

US|METRIC
  • 1 box gluten (Pillsbury Funfetti, Free Cookie Mix)
  • 1/2 cup butter (or buttery spread, softened)
  • 1 egg
  • 1 box gluten (Pillsbury, Free Devil’s Food Premium Cake Mix)
  • 1 1/4 cups water
  • 1/3 cup oil
  • 3 eggs
  • 2 cans frosting (Pillsbury Funfetti Vanilla Flavored, including sprinkles for decorating)
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    NutritionView More

    200Calories
    Sodium2% DV40mg
    Fat12% DV8g
    Protein2% DV1g
    Carbs11% DV32g
    Calories200Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol45mg15%
    Sodium40mg2%
    Potassium25mg1%
    Protein1g2%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber
    Sugars30g60%
    Vitamin A4%
    Vitamin C
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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