Gluten-Free Coconut Flour Snickerdoodles

STEW OR A STORY(1)
8Ingredients
25Minutes
310Calories

Ingredients

US|METRIC
  • 1/4 cup coconut oil (melted)
  • 1/4 cup honey (or pure maple syrup)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 eggs (regular, see notes below if using large or jumbo eggs)
  • 1/3 cup coconut flour
  • 2 tablespoons sugar (regular, coconut sugar, or any other kind you like)
  • 1 tablespoon cinnamon
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    310Calories
    Sodium8% DV190mg
    Fat34% DV22g
    Protein8% DV4g
    Carbs9% DV28g
    Fiber12% DV3g
    Calories310Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol105mg35%
    Sodium190mg8%
    Potassium105mg3%
    Protein4g8%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber3g12%
    Sugars25g50%
    Vitamin A4%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Judith F. 4 years ago
    Easy to make and quite tasty but rather dry. I think they would be better gently fried in coconut oil but I've not tried this...

    PlanShop