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14Ingredients
60Minutes
250Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups gluten free flour blend (+ more for rolling out)
- 1 tsp. baking powder
- 1/2 tsp. sea salt
- 1/4 cup sugar
- 1/4 cup butter
- 1 tsp. vanilla extract
- 2 eggs
- 1/2 cup milk (or dairy-free milk alternative)
- 1 cup brown sugar
- 2 Tbsp. ground cinnamon
- 1/4 cup butter (melted and cooled)
- 1 cup powdered sugar
- 1/4 cup cream cheese (or dairy-free alternative)
- 2 Tbsp. milk (or dairy-free alternative)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium280mg12% |
| Potassium85mg2% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber<1g3% |
| Sugars32g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Emily Perrotta 4 years ago
Terrible terrible terrible. I made the exact recipe. I baked the cinnamon rolls the next morning and they turned out like cardboard. They didn’t get fluffy at all. Im so annoyed that recipes like this don’t get checked before posting it on yummly! Disappointing!!!