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Gluten Free Cinnamon Bun Cake
GLUTEN-FREE ON A SHOESTRING12Ingredients
30Minutes
610Calories
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Ingredients
US|METRIC
1 SERVINGS
- 4 Tbsp. xanthan gum (free basic gluten free flour blend, 23 grams superfine white rice flour + 8 grams potato starch + 4 grams tapioca starch/flour)
- 1 Tbsp. nonfat dry milk (processed until fine in a blender or food processor)
- 1/8 tsp. baking powder
- 1/8 tsp. kosher salt
- 1/4 tsp. ground cinnamon (or to taste)
- 1 Tbsp. light brown sugar (packed)
- 1 Tbsp. sugar
- 2 Tbsp. unsalted butter (melted)
- 3 Tbsp. milk (any kind, at room temperature)
- 3 white chocolate chips (individual)
- 1/4 cup confectioners' sugar
- 2 tsp. milk (or buttermilk)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol65mg22% |
Sodium640mg27% |
Potassium210mg6% |
Protein6g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate92g31% |
Dietary Fiber28g112% |
Sugars59g |
Vitamin A15% |
Vitamin C2% |
Calcium20% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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