Gluten-Free Chocolate Chip Cookies

COOKIE AND KATE
10Ingredients
21Minutes
300Calories

Ingredients

US|METRIC
  • 3/4 cup almond flour (or almond meal, very firmly packed, about 3 ounces or 100 grams)
  • 1/4 cup coconut flour (very firmly packed, about 1 ½ ounces or 43 grams)
  • 1 teaspoon baking soda
  • 1/2 teaspoon fine grain sea salt
  • 1 dash cinnamon (optional)
  • 1/2 cup butter oil (melted)
  • 1/2 cup maple syrup (real, preferably grade B or honey)
  • 1 teaspoon vanilla extract
  • 6 ounces dark chocolate
  • 1 cup chocolate chips
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    NutritionView More

    300Calories
    Sodium9% DV210mg
    Fat32% DV21g
    Protein6% DV3g
    Carbs9% DV28g
    Fiber12% DV3g
    Calories300Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol20mg7%
    Sodium210mg9%
    Potassium180mg5%
    Protein3g6%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber3g12%
    Sugars23g46%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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