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Gluten Free Chocolate Chip Coffee Cake
LYNN'S KITCHEN ADVENTURES15Ingredients
50Minutes
970Calories
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Ingredients
US|METRIC
4 SERVINGS
- cake
- 3/4 cup rice flour
- 2 Tbsp. sweet rice flour
- 2 Tbsp. corn starch
- 1/2 tsp. xanthan gum
- 3/4 cup sugar
- 2 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/4 cup oil
- 3/4 cup milk
- 1 egg
- 3/4 cup gluten-free chocolate chips
- 3/4 cup brown sugar
- 3 Tbsp. butter (melted)
- 1/2 cup gluten-free chocolate chips
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium680mg28% |
| Potassium400mg11% |
| Protein9g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate144g48% |
| Dietary Fiber4g16% |
| Sugars96g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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