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Gluten-Free Chocolate Chip Banana Cake
SAVORY SIMPLE11Ingredients
30Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup almond meal
- 1/2 cup sorghum flour (sweet)
- 1/4 cup tapioca starch
- 1/4 cup sugar
- 1 1/2 tsp. baking powder
- 3/4 tsp. kosher salt
- 3 eggs (at room temperature)
- 1/4 cup oil (sunflower oil or light olive oil)
- 1/2 cup milk (room temperature)
- 3 bananas (very ripe, mashed)
- 1/3 cup semi sweet chocolate chips
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium730mg30% |
| Potassium700mg20% |
| Protein13g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber7g28% |
| Sugars34g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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