Gluten-Free Chicken Marsala

GLUTEN FREE WITH JOY
9Ingredients
50Minutes
280Calories

Ingredients

US|METRIC
  • 4 boneless, skinless chicken breasts (cut in half crosswise)
  • 1/3 cup cornstarch (arrowroot for paleo)
  • 1/2 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • olive oil (2 tbsp)
  • 1 pound white mushrooms (halved)
  • 1/2 cup marsala wine (or dry sherry, not cooking sherry or wine!)
  • 1 cup gluten-free chicken broth
  • 2 tablespoons chopped parsley (to garnish)
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    NutritionView More

    280Calories
    Sodium18% DV440mg
    Fat14% DV9g
    Protein55% DV28g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories280Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol75mg25%
    Sodium440mg18%
    Potassium850mg24%
    Protein28g55%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A4%
    Vitamin C10%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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