Gluten-Free Chai Cupcakes

GLUTEN FREE PALATE
17Ingredients
37Minutes
340Calories

Ingredients

US|METRIC
  • 1/2 cup avocado oil (or oil of choice)
  • 3/4 cup granulated sugar
  • 2 large eggs (room temperature)
  • 1 1/4 cups gluten
  • 1 flour
  • 1/4 teaspoon salt
  • 1 3/4 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • 1/2 cup dairy-free milk
  • 2 teaspoons vanilla paste (or vanilla extract)
  • 1/2 cup dairy free butter (1 stick, room temperature)
  • 1 teaspoon vanilla paste (or vanilla extract)
  • 3 cups powdered sugar
  • 2 tablespoons dairy-free milk
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    NutritionView More

    340Calories
    Sodium6% DV150mg
    Fat17% DV11g
    Protein29% DV15g
    Carbs15% DV46g
    Fiber0% DV0g
    Calories340Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol35mg12%
    Sodium150mg6%
    Potassium50mg1%
    Protein15g29%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber0g0%
    Sugars43g86%
    Vitamin A2%
    Vitamin C2%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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