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Gluten Free Caramel Meringues with Candied Cocoa Nibs
THE GLUTEN-FREE AUSTRIAN8Ingredients
80Minutes
170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 egg whites (around 135 grams - 1/2 cup)
- 200 grams granulated white sugar
- 1/4 tsp. cream of tartar
- 1/2 tsp. kosher salt
- 1 tsp. vanilla extract
- 3 Tbsp. cocoa nibs (plus more for decoration)
- 1/2 cup caramel sauce
- flaky sea salt (for finishing)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium350mg15% |
| Potassium75mg2% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber0g0% |
| Sugars26g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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