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Gluten Free Buckwheat Cheddar Cilantro Scones
FEARLESS DINING10Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup gluten free flour blend
- 1/2 cup buckwheat flour
- 2 Tbsp. chia seeds
- 2 tsp. baking powder
- 1/4 tsp. salt
- 5 Tbsp. butter (cold)
- 1/2 cup shredded cheddar
- 1/2 cup milk
- 2 Tbsp. fresh cilantro (chopped)
- 2 large eggs
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium440mg18% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium25% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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