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Chelsea W.: "Everything about this dish was perfect!" Read More
9Ingredients
45Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 large potatoes (medium-, washed and peeled)
- 1 white onion (large, chopped)
- 2 Tbsp. extra-virgin olive oil
- 2 green onions (trimmed and finely chopped)
- 4 eggs
- 1/4 cup shredded cheddar cheese
- salt
- pepper
- 1/4 tsp. paprika
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium340mg14% |
| Potassium2110mg60% |
| Protein18g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber11g44% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C160% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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