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Gluten Free Banana Walnut Date Bread
A HEALTHY LIFE FOR ME15Ingredients
70Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup gluten-free flour (I used Namaste Gluten Free Flour)
- 1/3 cup coconut flour
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 tsp. canela
- 1/4 tsp. ground cloves
- 1/4 tsp. nutmeg (freshly grated)
- 1 cup dried dates (chopped and pitted)
- 1 cup walnuts (finely chopped)
- 1/2 cup safflower oil
- 1/2 cup honey
- 4 large eggs
- 1 cup mashed banana (about 2 medium bananas)
- 1 tsp. vanilla extract
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium200mg8% |
| Potassium290mg8% |
| Protein5g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber4g16% |
| Sugars25g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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