Gluten Free Banana Nut Bread

PENNY PINCHIN' MOM
11Ingredients
65Minutes
570Calories

Ingredients

US|METRIC
  • 1 1/2 cups all purpose gluten free flour
  • 1/2 cup gluten-free oats
  • 1 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon baking soda
  • 2 eggs
  • 1/3 cup applesauce
  • 4 bananas (ripe, mashed)
  • 1 tablespoon vanilla extract
  • 1 cup chopped walnuts (optional)
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    NutritionView More

    570Calories
    Sodium15% DV350mg
    Fat35% DV23g
    Protein18% DV9g
    Carbs29% DV86g
    Fiber24% DV6g
    Calories570Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol105mg35%
    Sodium350mg15%
    Potassium620mg18%
    Protein9g18%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber6g24%
    Sugars69g138%
    Vitamin A4%
    Vitamin C20%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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