Gluten Free Banana Muffins Recipe | Yummly

Gluten Free Banana Muffins

ONE LOVELY LIFE
12Ingredients
40Minutes
130Calories
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Ingredients

US|METRIC
  • 3 bananas (ripe, sliced)
  • 1/3 cup coconut oil (avocado oil, butter, or ghee)
  • 1/3 cup pure maple syrup
  • 1/4 cup milk (I use almond or coconut milk)
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup quick cooking oats (or old-fashioned, we use Bob's Red Mill gluten free oats)
  • 1 3/4 cups gluten free baking mix (we use Bob's Red Mill 1-to-1 gluten free baking flour)
  • 3 oats (extra, optional)
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    NutritionView More

    130Calories
    Sodium9% DV220mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs5% DV16g
    Fiber4% DV1g
    Calories130Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium220mg9%
    Potassium160mg5%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber1g4%
    Sugars9g18%
    Vitamin A2%
    Vitamin C6%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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