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Gluten-Free Banana Chocolate Chip Muffins Recipe with Bob’s Red Mill
BLISSFULLY DOMESTIC12Ingredients
35Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup gluten
- 1 flour
- 1/3 cup coconut sugar
- 1 tsp. canela
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1 pinch sea salt
- 1 banana (large over-ripe)
- 1/2 cup coconut oil (melted)
- 2 large eggs (whisked)
- 1 tsp. vanilla extract
- 3/4 cup semi sweet chocolate chips
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium420mg18% |
| Potassium320mg9% |
| Protein37g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber4g16% |
| Sugars33g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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