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Gluten Free Banana Cake (Refined Sugar Free)
MOONANDSPOONANDYUM.COM9Ingredients
55Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup almond flour (I use Bob's Red Mill)
- 3/4 cup tapioca starch (I use Bob's Red Mill)
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. cinnamon (ground)
- 3 eggs (beaten)
- 4 Tbsp. coconut oil (melted)
- 3 bananas (ripe, mashed)
- 3 Tbsp. maple syrup
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium480mg20% |
| Potassium400mg11% |
| Protein11g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber6g24% |
| Sugars21g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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