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Description
Just 4 ingredients make this a quick appetizer that’s a welcome change of pace from dips or cheese balls.
Ingredients
US|METRIC
30 SERVINGS
- 12 oz. Canadian-style bacon (or fully cooked cottage)
- 2 pkg. calimyrna figs (8 ounces each dried whole, stems removed)
- 30 pistachio nuts
- 30 fresh basil leaves (small)
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Directions
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