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Ingredients
US|METRIC
48 SERVINGS
- 1 bag gluten free cornbread mix (I used Pamela's Cornbread & Muffin Mix 12oz bag)
- 1/2 cup maple syrup
- 8 Tbsp. butter (1 stick or butter substitute, melted)
- 2 eggs (large)
- 1 cup water
- 1 cup shredded mild cheddar cheese
- 8 pieces bacon (cooked and crumbled)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium70mg3% |
| Potassium20mg1% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars2g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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