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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 1 white onion (small, finely chopped)
- 6 cups gluten free chicken stock
- 1/2 cup arborio rice (uncooked)
- 3 large eggs
- 3 Tbsp. lemon juice (freshly squeezed)
- 2 cups cooked chicken (diced)
- kosher salt
- black pepper
- parsley (for garnish – optional)
- lemon zest (for garnish – optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium550mg23% |
| Potassium470mg13% |
| Protein25g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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