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Ingredients
US|METRIC
11 SERVINGS
- 1 shank end (10- to 12-pound fully cooked, trimmed, bone-in smoked ham, room temperature)
- 2 cups orange juice (freshly squeezed)
- 1/2 cup dark brown sugar (packed)
- 3/4 cup bourbon
- 1/2 cup guava jelly (warmed)
- 2 shallots (large, peeled and thinly sliced)
- 3 whole allspice
- 3 whole cloves
- 1 Orange (plus 2 oranges cut into 1/4-inch-thick slices)
- 1 fresh ginger (2-inch-long piece, peeled and grated)
- 1 pastry (10- by 14-inch roasting pan; toothpicks;, brush)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium5mg0% |
Potassium210mg6% |
Protein1g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber<1g4% |
Sugars13g |
Vitamin A8% |
Vitamin C60% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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