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Ingredients
US|METRIC
14 SERVINGS
- 1/4 cup unsalted butter (room temperature, plus more for muffin cups)
- 2 1/3 cups all-purpose flour (spooned and leveled, plus more for muffin cups)
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. ground ginger
- 1/2 tsp. ground allspice
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. fine salt
- 3/4 cup granulated sugar
- 1 cup pumpkin puree (pure, not pumpkin pie mix - check the label to make sure)
- 1/2 cup molasses (unsulfured)
- 2 large eggs (lightly beaten)
- 1/2 cup buttermilk
- 1 cup confectioners sugar (sifted)
- 1/4 tsp. vanilla
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium270mg11% |
| Potassium270mg8% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber1g4% |
| Sugars27g |
| Vitamin A60% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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