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Glazed Streusel Rhubarb Muffins
LORD BYRON'S KITCHEN15Ingredients
40Minutes
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups all purpose flour
- 3/4 cup sugar
- 1/2 tsp. salt
- 2 tsp. baking powder
- 1/3 cup vegetable oil
- 1 egg
- 1/3 cup milk
- 1 cup rhubarb (fresh, diced)
- 1/4 cup walnuts (finely chopped, plus more for garnish)
- 1/2 cup sugar
- 1/3 cup all purpose flour
- 1/4 cup butter (cold, cubed)
- 1 1/2 tsp. ground cinnamon
- 1 cup sugar (confectioner's)
- 2 Tbsp. milk
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium230mg10% |
| Potassium90mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber1g4% |
| Sugars38g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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