Glazed Salmon & Roast Cauliflower Salad

FLAVOR CITY
21Ingredients
60Minutes
320Calories

Ingredients

US|METRIC
  • 10 ounces salmon (pieces of)
  • 1 tablespoon light brown sugar
  • 1 lemon
  • 1/2 Orange
  • kosher salt
  • 1 cauliflower (large, over 2 pounds)
  • 2 carrots (chopped)
  • 1 cup frozen peas
  • 2 hard boiled eggs (chopped)
  • 3 dill pickles (chopped)
  • 2 tablespoons fresh dill (each, & parsley finely chopped)
  • 1 red chile (long, finely sliced)
  • olive oil (or Grapeseed)
  • kosher salt
  • black pepper (Fresh)
  • 1/2 cup low fat mayo
  • 1/2 teaspoon sesame oil
  • 1 teaspoon coconut amino (acid or low salt soy sauce)
  • 1 lemon
  • 1/4 teaspoon kosher salt
  • black pepper (Fresh)
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    NutritionView More

    320Calories
    Sodium31% DV740mg
    Fat25% DV16g
    Protein37% DV19g
    Carbs9% DV27g
    Fiber36% DV9g
    Calories320Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol125mg42%
    Sodium740mg31%
    Potassium840mg24%
    Protein19g37%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber9g36%
    Sugars9g18%
    Vitamin A100%
    Vitamin C180%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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