Glazed Salmon Fillets

EAT SMARTER(5)
Pat Henry: "Easy and delicious. Will definitely make it again" Read More
7Ingredients
50Minutes
410Calories

Ingredients

US|METRIC
  • 3 tablespoons vegetable oil
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons soy sauce
  • 2 tablespoons black peppercorns (lightly crushed)
  • 4 salmon fillet ( fresh)
  • 2 tablespoons olive oil
  • 4 scallions (sliced)
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    NutritionView More

    410Calories
    Sodium22% DV520mg
    Fat49% DV32g
    Protein47% DV24g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories410Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol60mg20%
    Sodium520mg22%
    Potassium520mg15%
    Protein24g47%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A4%
    Vitamin C15%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Pat Henry 11 days ago
    Easy and delicious. Will definitely make it again
    LadyCC 2 months ago
    Good We enjoyed it yes I would make it again
    Trevor A. 4 months ago
    It was great loved the marinate when it cooked down went great over quinoa!!
    Robin Cottonware 4 months ago
    This was ok, I won’t make it again
    James 4 months ago
    Wow! Love this recipe. You can adjust to cut down marinade and increase salmon flavour. You’ll make this more than once.
    Phaye 5 months ago
    It was fine needed more flavor but not bad
    Amanda Fetterly 7 months ago
    very yummy. kids loved it
    Zoraida Allison 7 months ago
    Good fairly easy to make
    Greg Ruddock 8 months ago
    Amazing... Will be making again...
    Kelli Owens 8 months ago
    This is a great, easy marinade. Turned out delicious and everyone loved it, even my 2 and 4 year old.
    Rebecca H. 8 months ago
    Very good! Definitely a keeper. Did exactly as directed.
    Donner 8 months ago
    Nice easy marinade would definitely make agsin
    Alyssa N. 9 months ago
    Very easy recipe! Came out perfect
    LeGault 9 months ago
    I made it with asparagus, baked them. It was delicious...but the Salmon food take a bit longer to cook properly
    Amy Maki 9 months ago
    easy and tasty. takes longer to cook then stated.
    Linda 9 months ago
    Yummy I baked it in the oven and it turned out moist and delicious
    Kelly T. 9 months ago
    Pretty good Better on salmon than trout
    Christine 9 months ago
    I added cooked noodles and broccoli into the pan juices after removing the salmon. It was delicious.
    Seymore 10 months ago
    It was a great dish.
    Enny 10 months ago
    It turned out good, I just didn’t have scallions
    Michelle Blazek 10 months ago
    My daughter and I both enjoyed this very easy and tasty meal.
    Phiana 10 months ago
    Tender, moist, very well seasoned... tastes amazing!! First time recipe 🙂
    Todd Terczynski 10 months ago
    Very good , I did add a little too much pepper but it gives it some snap
    Brenda Pritchard 10 months ago
    This was excellent! I cooked spinach and white beans, nice compliment. I drizzled fresh lemon and used white black pepper. 😘
    Maria H. a year ago
    it was tasteful. easy to prepare last minute. even my 10 year old enjoyed it.
    Dragon a year ago
    It turned out well, I’d add honey to the glaze but other than that it was delicious
    Trish H. a year ago
    I loved the entire combination of the soy sauce and balsamic vinegar. They cooked down very nicely with the salmon. I used remaining sauce to cook some fresh spinach. The perfect keto meal might I add.
    Chaunda G. a year ago
    He loved it. I did add a hint of ginger and salt to the marinade.
    Megan a year ago
    It turned out great! Family loved it
    Mitch A. a year ago
    it was great , i add some chili to the marinade

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